GALOZYME® CANINE JOINT
Their combined efforts finally provide you with the newest advancement in joint care technology. An overview of the combined properties of proven ingredients coupled with the first time ever, probiotic culture Kluyveromyces Marxianus Vander Walt B0399. This unique and first time ever combination has shown great benefits for enhanced digestion of beneficial nutrients, minerals and vitamins, as well as for the health and care of canine joints. The combination of advanced bio-technology and pharmaceutical grade ingredients makes Galozyme® Canine Joint Care the #1 Joint support system available.
Ingredient overview and mode of action
There are numerous studies promoting the use of high quality Glucosomine HCL, Chondroitin Sulfate (from shark cartilage), Methylsulfonyl-methane (MSM), Vitamin C, and Green lipped Mussel dehydrated (GLM) for use in Canine joint care products. Below is brief overview of each ingredient, and the mode of action of our unique ingredient Kluyveromyces Marxianus Vander Walt B0399 active Lactic Yeast culture.
Glucosomine HCL: Chondrocytes are the cells responsible for synthesizing new cartilage. Normal wear and tear of the joints dissipates the chondrocytes ability to keep up with cartilage production. Glucosamine HCL, (the most absorbable type of Glucosamine) is one of the building blocks necessary for the production of glycosaminoglycans. The glycosaminoglycans combine with hylauronic acid to create proteoglycans. As proteoglycans and collagen are the main structures of cartilage, the increase in proteoglycans aids the strengthening of chondrocytes with cartilage production and recovery.
Chondroitin Sulfate (Shark Cartlidge): Chondroitin is one of the ingredients necessary for the synthesis of glyosaminoglycans. It also plays a role in limiting destructive enzymes in the joints, helping to limit cartilage destruction.
Methylsulfonyl-methane (MSM): MSM is an anti-inflammatory that works to decrease pain and aids in the healing of canine muscles as well as the formation of connective tissues.
Studies published in the Journal of Experimental Zoology and the Journal Osteoarthritis Cartilage found that the chemical component of MSM helps to limit the deterioration of cartilage, and can reduce joint pain caused by osteoarthritis. Vitamin C: While vitamin C is produced naturally by the dog’s body, as they age and/or become stressed, their natural ability to produce this essential vitamin is limited. Vitamin C production helps enhance white blood cell activity and function. Proper levels of vitamin C increase interferon in the blood (Anti-viral / anti-cancer compound) as well as promote stable growth, of antibodies that fight toxins and pathogenic bacterium.
Ground Oats , Vitamin pack , enzyme pack ,Dextrose, Rice Hulls , Organic Camelina Meal , Organic Camelina Oil, Yucca schidigera,Calcium Carbonate , Flavour